Organic Milk Chocolate with Caramel and Pink Salt Inca Vivani 80gr

VIVANI's organic chocolate 'Caramel Inca Salt' is a delight for all the senses. Slightly salty thanks to the high-quality pink Inca salt (Maras), sweet thanks to the crunchy caramel texture. With a balanced rich flavor and 44% cocoa content, it satisfies both milk chocolate and dark chocolate lovers. With coconut sugar and bourbon vanilla extract, it stands out for the careful selection of its ingredients, while even its wrapping is ecological packaging. Vivani chocolates are prepared with a high-standard process and strict controls, always using certified organic ingredients, without the use of artificial flavors and emulsifiers, such as soy lecithin or genetically modified ingredients. Each recipe is unique and based on varieties of cocoa of excellent quality, offering unique taste pleasures.
A few words about Inca salt: In Maras, salt has been extracted since ancient times, even before the Incas, by evaporating salt water supplied by a nearby underground stream, which thus leaves behind the salt. The extremely salty water has been flowing in the underground stream for thousands of years now. The water is concentrated in the salt flats and under the influence of the sun it evaporates and salt crystals are collected. The salt is mined at an altitude of over 3500m near the ancient Inca civilization, Machu Picchu. Inca Pink Salt is a natural product free from any kind of additive which contains calcium, magnesium, iron and zinc.

Ingredients: Coconut blossom nectar sugar* 31%, cocoa mass*, cocoa butter*, whole milk powder*, crunchy caramel* 10% (raw cane sugar*, corn glucose syrup*, butterfat*, sea salt), cream powder*, inca pink salt 0.5%, bourbon vanilla extract*. Cocoa solids: 44% min. Milk solids: 17%. *Product of Organic Farming. May contain parts of nuts and gluten.

Nutritional Value/100g: energy 2338kJ/558kcal, fat 37g - of which saturated 23g, carbohydrates 47g, - of which sugars 43g, proteins 7.4g, salt 0.8g.