Schar Gluten Free Crackers 210gr

With their light, distinct texture and salty flavor, they are the ideal snacks for any moment - with or without additional ingredients on top. Wrapped in practical portioned packages, these crackers are also an excellent substitute for bread during all meals.

Gluten, wheat free

Lactose free.

No added colorings, preservatives or genetically modified ingredients.

Contains 6 individual packages.

Specially designed product for people with celiac disease, allergy or intolerance to gluten, wheat, lactose.

Ingredients: corn starch, corn flour, vegetable margarine [vegetable fats and oils in non-constant proportions (palm oil, sunflower oil), water, emulsifier: mono- and di-glycerides of fatty acids, salt], maltodextrin, rice syrup, modified tapioca starch, soy flour, salt, yeast, thickening agents: guar gum, hydroxypropyl methylcellulose; raising agents: potassium hydrogen tartrate, ammonium hydrogen carbonate and sodium; emulsifier: mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, acid: citric acid; natural flavors. Contains soy.

Nutritional Value/100g: energy 1843kJ/ 437kcal, fat 12g, saturated 7.1g, carbohydrates 79g, sugars 5.2g, protein 3.3g, salt 1.62g