Rice Cream 200mL Bridge Bio The Bridge

The Bridge Organic Rice Cream, vegan, lactose & gluten free! Ideal for making sauces or desserts. It does not contain cholesterol and is suitable for people with dairy and gluten intolerance and for those who avoid fats. It is made from spring water and Italian rice. Ingredients water, rice* (30%), sunflower oil*, thickener (locust bean flour*, carrageenan), salt Energy: 747 kJ / 177 kcal Fat: 7.7g Saturated: 0.8g Carbohydrates: 25.0g Sugars: 3.8g Edible Fiber: 0.5g Protein: 1.7g Salt: 0.2g