Organic Muso Soy Sauce 150gr

Organic soy sauce. This unique Japanese product is handmade and matured for over 12 months in 100-year-old Japanese cedar barrels. The deep, rich umami flavor is brought out through the traditional process.

It goes perfectly with meat, fish, vegetables, and as a general seasoning for any type of food. It adds depth and rich umami flavor to any recipe.

Ingredients : Water, soy beans* 19%, wheat*, sea salt, koji culture (Aspergillus oryzae). *organically grown outside the EU.

Nutritional information per 100gr:

Energy 311kJ/73kcal

Fat 0g

Saturated 0g

Carbohydrates 6.7g

Sugar 0g

Protein 11g

Salt 18.1g