Cocoa Butter 200g Bioagros Bio Bioagros

It is a butter with a pleasant chocolate aroma, derived from the processing of the seeds of the Theobroma cacao plant, known in Greece as the cocoa tree. Cocoa butter has not been processed at high temperature, thus preserving its nutritional properties. Ideal as an ingredient for the creation of chocolate, as well as in confectionery. Cocoa ingredients*Nutritional Declaration per 100 g/ ml:Energy: 3685 kJ / 896 kcalFat: 99.5gSaturates: 60.6gCarbohydrates: 0.0gSugars: 0.0gProteins: 0.2gSalt: 0.0g