Organic Scottish Oatcakes With Black Pepper Clearspring 200gr

Organic "Scottish oatcakes" in a different version that combines the spicy, slightly salty taste of the sea vegetable Dulse with warm notes of Black Pepper and Garlic. They are made by 4th generation bakers, in the Scottish Highlands, with organic oatmeal and organic olive oil, in small batches. With the characteristic taste of excellent Scottish oats, the soft and crunchy texture, enjoy Clearspring's oatcakes with any savory or sweet topping, from fruit jam and tahini, to hummus, mushroom pate or guacamole. No wheat, dairy or added sugar. No palm oil. Rich in fiber. Contains 20 oat biscuits (4 bags of 5 biscuits).

Ingredients: oatmeal* (84%), olive oil*, wild sea greens* Seagreens Hebridean (1.5%), sea salt, raising agent: sodium bicarbonate, garlic*, black pepper* (0.4%). *Organic farming. May contain traces of nuts.

 Nutritional Value per 100gr: energy 1800kJ/430kcal, fat 17g, of which saturated 2.9g, carbohydrates 55g, of which sugars 1.3g, dietary fiber 8.6g, protein 10g, salt 2.4g.