Demerara Sugar Organic All Bio 500gr

Ola Bio light golden brown sugar from Mauritius made from sugarcane juice. The juice is heated to evaporate the water and crystallize, then centrifuged to remove impurities and dry the sugar. Its name comes from the Demerara colony in Guyana, where it was originally produced. It is not suitable for cakes, but is used to sweeten breakfast cereals, grapefruit and tea or coffee.

May contain traces of celery, cereals containing gluten, soy, mustard, milk, sesame, eggs, peanuts, tree nuts and their products.

Store in a cool, dry place away from insects and odors.

Nutritional value per 100g.:

Energy: 1688kj/380kcal

Fats: 0gr of which saturated 0gr

Carbohydrates: 98.9gr of which sugars: 97.2gr

Vegetable fiber: 0gr

Proteins: 0.12gr

Salt: 0gr